Tuesday, December 09, 2008

bacon wrapped blue cheese bbq duck





8 duck breasts
1 bottle of everglades wild orange marinade
1 block of blue cheese
2 packs of bacon
1 jar of bbq sauce ( I prefer cattleman’s)

cut duck breasts into bite size pieces and marinate in everglades wild orange marinade for 24 hours. wrap duck and a small slice of blue cheese in a half piece of bacon. use a toothpick (soak in water so they wont burn in oven) to hold the ingredients together. spray a cookie sheet with pam oil and place duck on top. cook at 350 degrees fahrenheit for 45 mins or until bacon is crispy. dab bbq sauce on duck and put back in oven for 3 mins.

mirrored citrus vinaigrette salad

mixed greens
roasted pine nuts
dried cranberries
diced star fruit
blue cheese crumbles
bacon crumbles
everglades wild orange marinade mixed with olive oil

wine

mac murray ranch pinot noir wine

1 comment:

Richard Pearson said...

ummm that was good eating.